By Kelly Grace Thomas
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Among the favorites was Los Angeles's Eastside Golden Road Brewing. With crisp and bold brews these craft beers have gone from the best kept hipster secret to now gracing the aisles of Whole Foods across the city. Beers poured included their Point the Way IPA, Golden Road Hefeweizen, Burning Bush Smoked IPA, Golden Road Berliner Weisse, and their Opuntiale, a Honey Blonde beer brewed with prickly pear fruit, cactus honey, and mesquite-smoked cactus paddles (aka Nopales).
Another unique brew included Monkfish Belgian Style Tripel Ale from Fish Brewing Company with subtle notes of vanilla and pistachio. Dogfish Head, a well-respected label from Delaware, which was featured in the Eye-opening documentary Beer Wars, filled the seasonal spot with a spicy and warm Pumpkin Ale. San Diego's Ballast Point was also in attendance with their unapologetic Big Eye IPA and Longfin Lager.
Some other labels included Angel City (a local Los Angeles Downtown brewery who recently made a splash with their Avocado Ale), Cismontane, Sierra Nevada, Duvel, Stone, Smog City and more.
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The 18th Street Art Center also features festivals like Crush, a sampling of some of the best local and regional wineries and restaurants in the area has to offer. If the 18th Street Arts Center hasn't been on your radar stay posted, this small artist-inspired organization puts together the perfect spread the city's best drinks, culinary creation, art and music, all in a one stop, for one price gathering under the beautiful Santa Monica sunshine.
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