Bites and noshes included mini crabcakes and fig bites by Carmen's a restaurant that offers unique beach cuisine in Beach Haven. After dinner desserts included a beautiful seashell cake by Island Catering, mini red velvet cupcakes by A Touch of Elegance which is the catering division of Sweet Jenny's Restaurant in Barnegat, and mini pastries by Sea Oaks Country Club in Little Egg Harbor.
Surf City Yacht Club displayed two wedding tables: one for summer and one for fall artfully decorated by Paul Barry owner of BEE Healthier in Ship Bottom, who also does wedding planning and awesome awesome flower arrangements as Flowers by Paul!
It was a great event to shoot full of lots of details and yummy delicious food! Lucky me!!!
|Crabcake by Carmen's|
|Fig Appetizer by Carmen's|
|Mini Cupcake by A Touch of Elegance|
|Seashell Cake by Island Catering|
|Fall Table by Paul Barry|
|Summer Table by Paul Barry|