The
Scottish culture has always been a delicate blend of tradition and class. So
what better way to capture the essence of Scotland than through black and white photography and a well-crafted
drink?
On Thursday October 24, 2013, the Hollywood Elite and
luminaries from the photography world focused their lenses on a noteworthy
event, The Macallan Masters of Photography: Elliot Erwin Edition.
With a Macallan drink in hand, crowds of up-and-comers and well-known glitterati, toured the Leica gallery in West Hollywood, being the first to experience the fourth edition of the award-winning Masters of Photography series, ‘Great Scottish Adventure.’ Notable attendees included photography star Elliot Erwin himself, as well as Matthew McConaughey, Camila Alves, and many other aficionados and collectors.
With a Macallan drink in hand, crowds of up-and-comers and well-known glitterati, toured the Leica gallery in West Hollywood, being the first to experience the fourth edition of the award-winning Masters of Photography series, ‘Great Scottish Adventure.’ Notable attendees included photography star Elliot Erwin himself, as well as Matthew McConaughey, Camila Alves, and many other aficionados and collectors.
The Elliot Erwin Edition is the newest edition of these unique limited collections, dedicated to
honoring the precise art of whiskey making through the artists’ interpretation
of the world of Macallan. The past three editions have featured photographers such
as Rankin, Albert Watson, and Annie
Leibovitz.
In
the fourth of the series, Macallan decided to commission Erwin, because of his
ability to capture the candid complexities of Scotland through its warm and humorous
glimpses. His skill in making a moment speak, slowing it down to capture the
glances, whispers and inside secrets, seems the perfect the companion to these distinguished
single malt whiskeys, that has an ability to do the same.
Erwin, known for
capturing moments of honesty before they are be born, is most recognized for intimate
portraits such as Jackie Kennedy at her husband’s funeral, and shots of Marilyn
Monroe on the set of The Misfits. Erwin gives his audience a glimpse into both an
unapologetic intimacy and an overly publicized life. The Macallan Masters was an
unusual contrast from Erwin's previous work because of Scotland’s diverse and commonplace
range of subjects and backgrounds.
As Macallan’s mostextensive and ambitious exhibit to date, Macallan created 58 unique single cask
whiskies to be individually paired with a different signed 11” x 14” photographs
by Erwin. Among Macallan’s featured beverages were, The Macallan Sherry Oak,
aged 12 years, The Macallan Fine Oak, aged 15 years and The Macallan Limited Edition,
aged a ripe 18 years. The event also featured a signature cocktail
appropriately named “The Perfect Ten” which was a mix of Macallan 10 and ginger
beer.
Though each equally
crafted, the Limited Edition 18, took the spotlight in the eyes of whiskey
lovers. While it shared similarities to the Fine Oak, which was only a few years younger,
the Limited Edition had a developed and added complexity that can only come with
age. Perfected in specialized Sherry barrels, the Limited Edition is hinted
with deep layers of honey and caramel that surfaced with time. “It’s crazy to
consider that this Scotch has been sitting in a barrel since I was in
kindergarten,” said Scotch enthusiast and attendee, John Batoha.
Whisky and art seem to
create the perfect environment for class and appreciation. Erwin’s art and
Macallan’s craft, as placed side by side, are the perfect compliment for a fall
evening, as though the experience would be incomplete with either one missing. It seems Erwin, himself, couldn’t agree more.
“Photography is an art
of observation – it’s about creating something extraordinary out of the
ordinary. You choose a frame and then wait until the right time for something
magical to come along and fill it. I realized while working on this project
that this is exactly the way Bob, the Whisky Maker, works when creating The
Macallan. He envisages how he wants a particular whisky to taste, selects the
perfect cask to create it, and then he waits! Timing is everything,” comments
Elliott Erwin.
“Selecting 58
individual single cask malt whiskies to bring to life Elliott’s 58 favorite
images of his Great Scottish Adventure was wonderfully challenging – tasting
the image through the whisky and the whisky through the image on such an
unprecedented scale was inspiring,” remarks Bob Dalgarno, Whisky Maker, The
Macallan.
The Macallan Masters of Photography: Elliot Erwin Edition
shows that fine craftsmanship comes in many forms. But sometimes it is easier to
appreciate the nuances of one when it is sweetened by the
other.
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